LEFTOVER MASHED POTATO PANCAKES

By porklion

Ingredients

• 2 cup mashed potatoes, (approximately)
• 1 to 2 egg
• 1 ⁄4 cup flour
• 1 salt
• 1 black pepper
• 1 garlic
• 1 onion, (optional)
• 1 chives, (optional)
• 1 cheese, (optional)
• 1 oil, or Crisco, for frying
• 1 sour cream, or applesauce, for garnish (optional)

Details

Preparation time 5mins
Cooking time 35mins
Adapted from kitchme.com

Preparation

Step 1

Mix mashed potatoes, egg, flour, salt, pepper, garlic, and any optional ingredients, into mashed potatoes.
Preheat skillet and add a couple of tablespoons of Crisco shortening or oil.
Make sure the mixture is not too thin.
Pour 1/4 cup batter into hot pan; brown on both sides.
Enjoy with sour cream or applesauce.