Taco Dip/ New Years! Vick

By vickysue_4

Ingredients

• Optional:
• 1 lb. hamburger
• 2 Roma Tomatoes, diced
• 1 1/2 C Lettuce, Shredded
• 1/2 pkg Taco seasoning
• 8 oz. Sour Cream
• 8 oz Cream Cheese
• 1 1/2 Shredded Mexican Cheese
• 1 8 oz. Bottle Taco Sauce
• 4 oz. Sour Cream

Preparation

Step 1

Brown and drain hamburger.
Add in 1/3 c water to skillet along with hamburger.
Stir in half bottle of Taco Sauce, bring to a boil and remove from heat

Or you can also just add taco seasoning and a little water and sauce to meat instead.

In a large bowl mix together 4 oz. (half of a 8 oz. sour cream container) along with remaining bottle of taco sauce.

Or you can use 8 oz cream cheese with 8 oz sour cream and 1/2 pkg taco seasoning for bottom layer instead.

Spread sour cream/cream cheese mixture into the bottom of a 8×8 or 9×9 pan.
Next layer with lettuce, tomato, hamburger and cheese.
Serve with your favorite tortilla style chips.