Pancakes: 2-Ingredient Banana Pancakes

By NicoleS

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Ingredients

Vegetable oil, as needed
2 large eggs
1 ripe medium banana

Details

Servings 1
Adapted from foodnetwork.com

Preparation

Step 1

Heat a skillet over medium heat and add some oil.

Blend the eggs and banana in a blender until very smooth, 30 seconds to a minute. Pour the banana mixture in the hot skillet and cook for 1 minute. Flip and cook another minute. Serve immediately.