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Rima's Pot Roast in slow cooker

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Ingredients

  • bottom round roast, 2-4 lbs
  • 2 cans Campbells golden mushroom soup
  • 1 large onion, cut in large pieces

Details

Preparation

Step 1

Sear the roast first to seal in all the juices, and then place all ingredients in slow cooker and cook for 5-6 hours.

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