Beer-Steeped Sauerkraut
By cnash
Sauerkraut is the perfect topping for hot dogs. We make it even better by steeping it in beer, sugar, and chili powder.
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Ingredients
- 1 pound(s) sauerkraut
- 6 ounce(s) beer
- 2 tablespoon(s) sugar
- 1 teaspoon(s) chili powder
Details
Servings 12
Preparation time 5mins
Cooking time 25mins
Adapted from delish.com
Preparation
Step 1
In a medium saucepan, heat sauerkraut, beer, sugar, and chili powder over medium heat to boiling. Reduce heat to low and simmer 20 minutes to let flavors blend.
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