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Ingredients
- Mini Fillo shells (phyllo shells, buy in frozen dessert section)
- Brie cheese, cut into small pieces
- Whole-berry cranberry sauce
- Rosemary
- Pecans, chopped
Details
Preparation
Step 1
Put one small piece of Brie into each phyllo shell. Bake at 350̊˚ for 20 minutes or until cheese is melted and phyllo shells are lightly browned. Top with small amount of cranberry sauce, small piece of rosemary, and a few chopped pecans.
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