Coconut Cranberry Bars

By AroundtheBaywithDD

a delicious layer bar with graham wafer crumbs, coconut, chocolate chips, cranberries, and nuts!! Decadent but oh so worth every bite!

Ingredients

• 1 1/2 cups graham cracker crumbs
• 1/2 cup melted butter
• 1 1/2 cup white chocolate chips
• 1 1/2 cups dried cranberries
• 1 cup flaked coconut, unsweetened
• 1 cup pecan halves
• 1 can sweetened condensed milk

Details

Servings 3
Adapted from aroundthebaywithdd.com

Preparation

Step 1

Preheat oven to 350 degrees. Grease a 9 x 13 pan.

Mix graham cracker crumbs and butter until combined and pour into prepared pan. Press crumbs to fill bottom of pan.

Sprinkle crust with a layer of coconut, a layer of white chocolate chips, then a layer of pecans, then a layer of cranberries. Slowly drizzle the entire can of sweetened condensed milk evenly over the top of the ingredients in the pan and smooth with a spoon to cover the entire pan.

Bake for 25 minutes or until edges are golden brown. Cool completely then cut into squares.

Makes 3 dozen bars.