Cherry Coffee Cake

By bubbles7380

oven 350*

Ingredients

• 1 box yellow cake mix
• 1 package active dry yeast
• 2 large eggs
• 1/3 cup butter
• 1 can cherry pie filling
• 1 cup flour
• 2/3 cup warm water
• GLAZE
• 1 cup powdered sugar
• 1 tablespoon corn syrup
• 1 to 2 tablespoons water

Preparation

Step 1

combine 1 1/2 cups cake mix, flour and yeast in a bowl
add warm water stirring until smooth
stir in eggs
spoon batter into a greased and floured 9 X 13 pan
spoon pie filling evenly ver batter
set aside
cut butter into remaining cake mix, then mix with a pastry blender or fork until mixture is crumbly
sprinkle over pie filling
bake at 350* for 25 to 30 minutes
cool in pan, then drizzle with glaze
any flavor of fruit pie filling may be used for this recipe