Sugar Cookie Icing (Best!)
By clarkie22
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(2 Votes)
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Ingredients
- 6 cups powdered sugar
- 1/4-1/2 cup whole milk
- 1/4 cup light corn syrup
- 2 tsp almond extract
- gel food coloring to color
Details
Preparation
Step 1
In bowl combine powdered sugar and 1/4 cup milk. Mix until smooth, add milk as needed to create a smooth mixture; 1 tablespoon at a time.
Add corn syrup and almond extract.
To decorate cookies your outline icing should be the consistency of toothpaste, your flood icing should be the consistency of corn syrup. Add food coloring till desired color is reached.
Keep unused icing sealed until ready to use.
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