Cream Cheese Frosting ( Kathy's Carrot Cake)

By KeyIngredient

Ingredients

• 1/2 cup butter
• 1 8oz cream cheese
• 1 16oz pkg powdered sugar
• 1 1/2 t vanilla

Preparation

Step 1

Beat butter and cream cheese at med speed with electric mixer until creamy. Add powdered sugar and vanilla, beat on high for 10 seconds until smooth.