Whole Wheat Cheddar Garlic Drop Biscuits

By 11650

Ingredients

• 1 cup whole-wheat flour
• 1 1/4 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon garlic powder
• 1 cup freshly grated cheddar cheese (sharp or mild, or a combination)
• 1/2 cup melted butter (1 stick)
• 1/2 cup milk

Preparation

Step 1

1.Preheat the oven to 375 degrees F.
2.In a medium sized bowl whisk together the flour, baking powder, salt, and garlic powder. Use a fork to stir in the grated cheese.
3.Mix in the melted butter and milk until well combined, but not over-mixed.
4.Drop 12 heaping spoonfuls of the mixture onto a large ungreased baking sheet (evenly spaced). Bake until light brown, about 18 to 20 minutes. Serve warm and enjoy.