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Crab Dip

By

Family Favorite!!! Been using this recipe for over 20 years!

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Rate this recipe 5/5 (1 Votes)
Crab Dip 0 Picture

Ingredients

  • 8 oz cream cheese, very soft
  • 5 oz salad crab, drained
  • 3 TBSP parmesan cheese
  • 3 TBSP mayo
  • 2 TBSP milk
  • 1 tsp lemon juice
  • dash of pepper and garlic salt

Details

Preparation

Step 1

Stir all ingredients together until well combined.

Heat in 325 degree oven for 20 - 25 minutes. Serve warm with crackers.

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