Mac and Cheeseburger casserole
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Ingredients
- 1 lb ground beef
- 2 cup sliced mushrooms
- 1 cup chopped yellow and red peppers
- 1/2 cup chopped onions
- 1/2 cup chopped celery
- 1 can stewed tomatoes, undrained (14 oz)
- 1 can 10 oz cream of mushroom soup
- 2 cups uncooked ww elbow pasta
- 2 TBSP worcestershire sauce
- 1 TBSP chili powder
- 1/4 cup sharp shredded cheddar cheese
Details
Preparation
Step 1
Cook beef until browned. Add mushrooms, peppers, onions and celery. Cook and stir for 3 minutes. Stir in rest of ingredients except cheese.
Place mixture into 2 quart baking dish. Bake covered at 400 degrees about 50 minutes. Stir and sprinkle on cheese. Let stand to let cheese melt. Serve.
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