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SOUTHERN PEANUT BUTTER SILK DELIGHT

By

Southern Living October 2006 p. 120.

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Ingredients

  • Preparation:
  • 1 3/4 1 3/4 3/4 cups crushed KEEBLER CLUB Multi-Grain Crackers
  • 1/3 1/3 1/3 cup DOMINO Granulated Sugar
  • 1/3 1/3 1/3 cup melted butter
  • 1 1 1 (4-oz.) milk chocolate candy bar, broken into small pieces
  • 3 3 3 tablespoons whipping cream, warmed
  • 2 2 2 cups whipping cream, divided
  • 1 1 1 (8-oz.) package PHILADELPHIA Cream Cheese, softened
  • 1/2 1/2 10X cup DOMINO 10X Confectioners Sugar, sifted
  • 1 1 1 cup Creamy USA-GROWN PEANUT Butter
  • 1 1/2 1 1/2 1/2 teaspoons vanilla extract, divided
  • 1 1 1 (4-oz.) white chocolate baking bar, melted
  • Ganache
  • 1 1 1 cup chopped lightly salted cocktail USA-GROWN PEANUTS
  • 1/4 1/4 10X cup DOMINO 10X Confectioners Sugar
  • Garnishes: lightly salted USA-GROWN PEANUTS, chocolate curls
  • 1 1. 1/3 9-inch crushed crackers, 1/3 cup sugar, and melted butter in a medium bowl. Press mixture on bottom and up sides of an ungreased 9-inch deep-dish pieplate.
  • 2 2. 350° 8 at 350° for 8 minutes or until golden brown. Let cool on a wire rack.
  • 3 3. 3 Stir together chocolate candy bar pieces and 3 Tbsp. warm whipping cream until chocolate is melted and smooth. Pour into cooled piecrust.
  • 4 4. 2/3 Beat 2/3 cup whipping cream at medium-high speed with an electric mixer until soft peaks form.
  • 6 6. 6. Spread Ganache evenly over chocolate layer, and sprinkle with chopped nuts.
  • 7 7. 1 1/4 1/2 1 cup whipping cream at high speed with an electric mixer until soft peaks form. Add 1/4 cup confectioners sugar and remaining 1/2 tsp. vanilla, beating until stiff peaks form.
  • 8 8. 1-qt. 1 1 mixture into a 1-qt. zip-top plastic bag. (Do not seal.) Snip a tiny hole in 1 corner of bag, and pipe onto edges of pie by gently squeezing bag. Cover and chill at least 1 hour. Garnish, if desired.
  • Ganache:
  • 1/2 1/2 1/2 cup whipping cream
  • 3/4 3/4 3/4 cup semisweet chocolate morsels
  • Preparation:
  • 1 1. to Bring whipping cream to a light boil over medium-high heat. Remove from heat, and pour over chocolate morsels in a medium bowl. Stir until smooth.

Details

Servings 8

Preparation

Step 1

As above.

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