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Ingredients
- 1 pkg red, yellow, and green jello
- 3 cups hot water
- 1 cup of hot pineapple juice
- 2 pkgs of gelatin
- 2 pkg of dream whip
- graham wafers to fit a 8x8 pan
Details
Preparation
Step 1
In separate square dishes add 1 cup of boiling water to each pkg of jello. Refrigerate overnight. Cut into small cubes.
Melt gelatin in hot pineapple juice. Let cool.
Beat pkgs of dream whip, add gelatin and beat. Stir in jello cubes. Spread into 8x8 pan lined with graham wafers, chill and cut into squares.
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