My Mac and Cheese

By kdet

Ingredients

• 1 cup cookied elbow macaroni
• 8 slices American cheese
• Pinch dry mustered
• pinch paprika
• salt
• pepper
• 1 cup whole milk
• flour
• butter

Preparation

Step 1

Melt tbs butter in pan
Add 2 tsp flour and brown
add milk
add cheese and spices
Pour over cooked macaroni and bake at 350 for 30 minutes