PINEAPPLE AND SRIRACHA MARGARITA

By Peggie

Ingredients

• 2 ounces of tequila
• 2 ounces of cubed pineapple
• 2 ounces of pineapple juice
• 1 ounce of lime juice
• 1/2 ounce of agave nectar or to taste
• lava salt for rimming the glass
• a couple of dashes of Sriracha
• 1/2 cup of ice
• Garnish: pineapple slice

Details

Servings 1

Preparation

Step 1

Add tequila, cubed pineapple, pineapple juice, lime juice, agave, Sriracha, and ice to a cocktail shaker
Rim serving glass with black lava salt
Shake then pour into serving glass