County Fair Champion Ginger Snaps
By Addie
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Ingredients
- 3/4 cup shortening
- 1 cup sugar
- 1/4 cup molasses
- 1 egg
- 2 cups flour
- 2 teaspoons soda
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 1 teaspoon cloves
- 1 teaspoon ginger
Details
Preparation
Step 1
Cream shortening and sugar. Add molasses and egg, beat. Add dry ingredients, mix well. Roll in small balls, dip into sugar. Bake at 375 degrees, for 12-15 minutes on greased sheet.
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