Best Banana Bread
By mamacasma
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Ingredients
- 1 ⁄2 cup butter
- 1 cup sugar
- 2 eggs, beaten
- 3 bananas, finely crushed (for serious and extreme moist and delicious, try 4 bananas)
- 1 1⁄2 cups flour
- 1 teaspoon baking soda
- 1 ⁄2 teaspoon salt
- 1 ⁄2 teaspoon vanilla (optional)
Details
Servings 1
Preparation time 10mins
Cooking time 65mins
Adapted from geniuskitchen.com
Preparation
Step 1
Preheat oven to 350º.
Cream together butter and sugar. Add eggs and crushed bananas. Combine well.
Sift together flour, soda and salt. Add to creamed mixture. Add vanilla.
Mix just until combined. Do not overmix.
Pour into greased and floured loaf pan.
Bake at 350 degrees for 55 minutes.
Keeps well, refrigerated.
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