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Cookie Press Sugar Cookies

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Rate this recipe 4/5 (1 Votes)
Cookie Press Sugar Cookies 0 Picture

Ingredients

  • Ingredients
  • Ingredients on sale
  • Tops Friendly Markets
  • 40 Fennell St
  • SKANEATELES NY 13152
  • 1 1/2 cups (3 sticks) unsalted butter
  • 1 cup sugar
  • 2 large egg yolks
  • 3 3/4 cups sifted unbleached all-purpose flour
  • 1/4 teaspoon kosher salt
  • 1 tablespoon pure vanilla extract
  • Colored sanding sugars

Details

Preparation

Step 1


1. Heat oven to 350 degrees. In a large bowl, cream butter and sugar until light and fluffy. Add egg yolks, flour, salt, and vanilla. Mix thoroughly.



2. Fill a cookie press with the dough, and turn out cookies 1 to 2 inches apart onto an unbuttered baking sheet. Sprinkle cookies with colored sanding sugars.



3. Bake until the cookies are lightly browned, 7 to 10 minutes. To ensure even baking, rotate sheet halfway through the baking process. Transfer to a wire rack, and let cool.

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