Gingerbread Cake

By carvalhohm

Ingredients

• Williams-Sonoma gingerbread cake mix
• Cinnamon
• Half a box of instant vanilla pudding
• Milk
• A mix of brown sugar and powdered sugar
• Real whipped cream

Preparation

Step 1

Add cinnamon, half a box of instant vanilla pudding to Williams-Sonoma gingerbread cake mix. Use milk as the liquid. After cake is baked and turned out, dust the cake with a mix of brown sugar and powdered sugar to give it a look of fallen snow.

Serve warm with a dollop of real whipped cream, people will think you’ve gone to great trouble with no trouble at all. , and used milk as the liquid. After it was baked and turned out, she dusted the cake with a mix of brown sugar and powdered sugar to give it a look of fallen snow.