Puff Pastry Bread Sticks Twists

By mariannefeldman

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Ingredients

Puff pastry
egg wash- 1 egg mixed w 1 tbs water
Assorted seeds
salt
garlic powder

Details

Preparation

Step 1

Pre heat oven to 400
Roll out puff pastry
Brush bottom half of pastry w beaten egg wash
Sprinkle w: salt, garlic powder, assorted seeds-sesame, poppy
Fold the top of the pastry up over the bottom w mixture
Brush w egg mixture
Sprinkle remaining seeds over pastry
Press down seeds onto dough
Cut into strips & twist
For longer strips do not fold in half
Bake for 15 - 20 mins or until golden