Crispy Baked Green Bean Fries

By [e-mail]

Crunchy, addictive, AND healthy? It's true - you need to try these!
Author: Kristin @ DizzyBusyandHungry.com

Ingredients

• 3/4 cup breadcrumbs
• 1 tablespoon ranch dressing mix
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon paprika
• 1/4 teaspoon salt
• 1/2 teaspoon pepper
• olive oil spray
• 2 eggs, beaten
• 1 pound fresh green beans, washed and trimmed

Details

Servings 4
Preparation time 15mins
Cooking time 30mins
Adapted from dizzybusyandhungry.com

Preparation

Step 1

Preheat oven to 425 degrees F (218 degrees C).

Combine the breadcrumbs, ranch mix, garlic powder, onion powder, paprika, salt and pepper in a medium bowl.

Lightly spray a warmed baking sheet with the olive oil spray.

Dip the green beans in the egg, then in the breadcrumb mixture to coat.

Place on the baking sheet in a single layer.

When all green beans are coated, spray them lightly with the olive oil spray and place the baking sheet in the oven.

Bake for 10 minutes, then flip them and bake for another 2-5 minutes until crispy.

If needed, turn on the broiler for a minute or two to get them really crispy (just be careful not to burn them!).