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Ingredients
- 1/2 t vanilla
- 1/2 Cup Sugar
- 1/2 Lb 2 sticks butter
- 2 Cups Self rising flour
- Strawberry Jam
Details
Servings 24
Preparation time 30mins
Cooking time 45mins
Preparation
Step 1
Preheat oven to 350
Blend all ingredients
Shape dough into olive sized balls
Place on an ungreased cookie sheet
Make a thumbprint in each ball and fill with strawberry jam
Bake 10-15 minutes until golden
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