Potstickers Dipping Sauce Recipe
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Ingredients
- 4 tablespoons soy sauce
- 1 teaspoon sesame oil
- 1 tablespoon Chinese red rice vinegar (note: not red wine vinegar)
- 2 teaspoons ginger, minced
Details
Preparation
Step 1
Combine all the ingredients. For best results, prepare ahead of time to allow the flavors to blend. Store in a sealed container in the refrigerator until ready to use. (Use within 3 to 4 days). Serve with potstickers.
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