EASY BROWNIE FROSTING
By á-6498
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Ingredients
- 3 tablespoons butter or margarine, softened
- 3 tablespoons HERSHEY’S Cocoa
- 1/2 teaspoon vanilla extract
- 1-1/4 cups powdered sugar
- 2 tablespoons milk
Details
Preparation
Step 1
Beat butter and cocoa in small bowl until creamy; add vanilla and powdered sugar. Blend in milk; beat until mixture reaches spreading consistency. About 1 cup frosting.
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