Stuffed French Toast
By ldelmas
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Ingredients
- 4 slices cinnamon-raisin bread
- 1/4 cup PHILADELPHIA Cream Cheese Spread
- 8 slices OSCAR MAYER Deli Fresh Honey Ham
- 2 eggs
- 2 Tbsp. milk
- 2 tsp. sugar
- 2 Tbsp. maple-flavored or pancake syrup
Details
Servings 2
Preparation time 10mins
Cooking time 15mins
Adapted from kraftrecipes.com
Preparation
Step 1
step 1
SPREAD bread with cream cheese spread; fill with ham. Lightly press edges together to seal.
step 2
BEAT eggs, milk and sugar with fork in pie plate until well blended.
step 3
DIP sandwiches in egg mixture, turning over to evenly moisten both sides.
step 4
SPRAY large nonstick skillet with cooking spray; heat on medium heat. Add sandwiches; cook 2 min. on each side or until golden brown on both sides. Serve with syrup.
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