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Stuffed French Toast

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Ingredients

  • 4 slices cinnamon-raisin bread
  • 1/4 cup PHILADELPHIA Cream Cheese Spread
  • 8 slices OSCAR MAYER Deli Fresh Honey Ham
  • 2 eggs
  • 2 Tbsp. milk
  • 2 tsp. sugar
  • 2 Tbsp. maple-flavored or pancake syrup

Details

Servings 2
Preparation time 10mins
Cooking time 15mins
Adapted from kraftrecipes.com

Preparation

Step 1

step 1

SPREAD bread with cream cheese spread; fill with ham. Lightly press edges together to seal.

step 2

BEAT eggs, milk and sugar with fork in pie plate until well blended.

step 3

DIP sandwiches in egg mixture, turning over to evenly moisten both sides.

step 4

SPRAY large nonstick skillet with cooking spray; heat on medium heat. Add sandwiches; cook 2 min. on each side or until golden brown on both sides. Serve with syrup.

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