Seven-Layer Bean Dip
By carvalhohm
Rate this recipe
4.6/5
(35 Votes)
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Ingredients
- 1 can (16 oz) refried beans
- 1 package (1 oz) Old taco seasoning mix
- 1 package (8 oz) cream cheese, softened
- 1 can (4.5 oz) chopped green chiles
- 1 cup Thick 'n Chunky salsa (any variety)
- 2 cups shredded lettuce
- 2 cups shredded Cheddar or Mexican cheese blend (8 oz)
- 1 can (2.25 oz) sliced ripe olives, drained (1/2 cup)
- 1 medium tomato, diced (3/4 cup)
- Tortilla chips, if desired
Details
Servings 16
Cooking time 20mins
Adapted from bettycrocker.com
Preparation
Step 1
1 In medium bowl, mix refried beans and taco seasoning mix. Spread mixture on large platter.
2 In another medium bowl, mix cream cheese and chiles. Carefully spread over bean mixture.
3 Top with salsa, lettuce, cheese, olives and tomato. Refrigerate until serving time. Serve with tortilla chips.
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