Slow-Cooker Pot Roast

By bubbles7380

Prep Time 10min.
Total Time 8hr. 10min.
Servings 10 servings

Ingredients

• 1/2 cup A.1. Original Sauce
• 1/2 cup water
• 1 pkg. (0.9 oz.) onion-mushroom soup mix
• 1 boneless beef chuck eye roast (2-1/2 lb.)
• 1 lb. red new potatoes
• 1 pkg. (16 oz.) baby carrots
• 1 onion, thickly sliced

Preparation

Step 1

Mix first 3 ingredients until blended.
Place meat in slow cooker; top with vegetables and sauce. Cover with lid.
Cook on LOW 8 to 9 hours (or on HIGH 6 to 7 hours).