Maple Balsamic Vinaigrette - Chesterfield Inn NH

By CheeseDiva

Ingredients

• 1-1/2 teaspoons dijon mustard
• 1/2 teaspoon chopped shallot
• 1 cup aged balsamic vinegar
• 1 cup Maple syrup
• 1-1/2 cup extra virgin olive oil
• salt and white pepper to taste

Preparation

Step 1

Mix first four ingredients in blender.
Drizzle in olive oil.
Add S & P to taste.