CHEESY ROASTED CAULIFLOWER

By jarren

Ingredients

• 1 medium head cauliflower, trimmed and cut into florets
• 1 clove garlic, minced
• 1/4 cup olive oil
• 2 tbsp lemon juice
• 1/2 tsp salt
• 1/4 tsp black pepper
• 2 tbsp grated Parmesan cheese

Preparation

Step 1

Heat oven to 450F. Combine cauliflower and garlic in a large bowl. Drizzle with olive oil, lemon juice, salt and pepper.

Transfer, in a single layer, to a large rimmed baking sheet. Roast at 450F for about 25 minutes, stirring once. Sprinkle with cheese. Serve immediately.