Bailey's Irish Creme

By dena

Ingredients

• 1 can condensed, sweetened milk
• 1 cup cream, non-dairy creamer, or half-n-half
• 1 tablespoon vanilla
• 2 packets hot cocoa mix
• 1 cup Irish whiskey
• 1 tablespoon instant coffee crystals

Details

Adapted from extracrispy.com

Preparation

Step 1

Put everything in a blender and blend for 30 seconds to one minute, until well combined. That's it. You made Irish Cream.


The two big things that you need are a blender and some Irish Whiskey, the cheaper the better. You could use chocolate syrup instead of hot cocoa mix, or actual cocoa, I guess, if you're fancy like that.