Sublime Lime Beef

By ccavaletti

Ingredients

• 1/3 c lime juice
• 2 tsp sugar
• 2 garlic cloves, minced
• 1 beef top sirloin steak (1 inch thick and 1 lb.)
• 1-1/2 tsp pepper
• 3/4 tsp salt
• 2 Tbsp unsalted dry roasted peanuts, chopped
• 3 c hot cooked brown rice

Details

Servings 4

Preparation

Step 1

In a small bowl, mix lime juice, sugar and garlic until blended; set aside.

Cut the steak into 2x1x3/4-inch pieces; toss with salt and pepper. Thread beef onto four metal or soaked wooden skewers.

Grill kabobs, covered, over medium heat or broil 4 inches from heat 2-4 minutes on each side or until beef reaches desired doneness.

Add peanuts to sauce; serve with kabobs and brown rice.

352 calories, 39 g carbs.

From Taste of Home magazine, June/July 2015