Exotic Tuna Salad

By carvalhohm

Ingredients

• 1 can tuna
• 1 cup diced (canned and drained) water chestnuts,
• 1 cup seedless red grapes, halved
• 1/2 cup celery, diced
• 1 cup Miracle Whip Light
• 2 tablespoons soy sauce
• 2 tablespoons soy sauce
• pita pockets

Preparation

Step 1

Drain the tuna and place in a 2-quart bowl. Add water chestnuts, seedless red grapes, halved and celery, diced. Set aside.

In a 1-quart mixing bowl, combine Miracle Whip Light, soy sauce and lemon juice. Mix well. Pour sauce over tuna and other ingredients. Toss together. Chill. Serve in warmed pita pockets.