Rate this recipe
4.6/5
(24 Votes)
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Ingredients
- 1/2 cup mayonnaise or salad dressing
- 1/4 cup sour cream
- 1 tablespoon sugar
- 2 teaspoons lemon juice
- 2 teaspoons Dijon mustard
- 1/2 teaspoon celery seed
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 medium head cabbage, finely shredded or chopped (4 cups)
- 1 small carrot, shredded (1/2 cup)
- 1 small onion, chopped (1/4 cup)
Details
Servings 8
Preparation time 15mins
Cooking time 15mins
Adapted from tablespoon.com
Preparation
Step 1
Directions
1Mix all ingredients except cabbage, carrot and onion in large glass or plastic bowl. Add remaining ingredients; toss until evenly coated.
2Cover and refrigerate at least 1 hour to blend flavors. Cover and refrigerate any remaining salad.
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