"Garlic Lime Shrimp Recipe

By RoketJSquerl

Ingredients

• 2 lbs shelled, deveined shrimp, with tail-on
• 4 tablespoons salted butter, melted
• 4 cloves garlic, minced
• 1 tablespoon lime juice
• 1 tablespoon chopped parsley
• 3 dashes cayenne pepper

Details

Adapted from rasamalaysia.com

Preparation

Step 1

Method:

Rinse the shrimp and pat dry with paper towels. Set aside.

Combine the melted butter, garlic, lime juice, parsley and cayenne pepper together. Stir to mix well. Add half of the butter-garlic-lime mixture into the shrimp, stir to coat well.

Fire up an outdoor grill and grill the shrimp for about 6 minutes, or until they are cooked. Brush the remaining butter mixture to the shrimp while grilling. Remove from grill and serve immediately.