BALSAMIC CHICKEN BLT SANDWICH

By ldelmas

Makes 4 sandwiches

Ingredients

• 3/4 cup Hellmann's® or Best Foods® Real Mayonnaise
• 1 green onion, thinly sliced
• 2 tsp. balsamic vinegar
• 1 1/4 lbs. boneless, skinless chicken breasts
• 4 ciabatta rolls, split
• 4 romaine lettuce leaves
• 1 medium tomato ripe, cut into 8 slices
• 8 slices bacon, crisp-cooked

Preparation

Step 1

Method

1 Combine Hellmann's® or Best Foods® Real Mayonnaise, onion and vinegar in small bowl; reserve 1/2 cup for sandwich spread.
2 Grill or broil chicken, turning once and brushing frequently with remaining mayonnaise mixture, until chicken is thoroughly cooked, about 15 minutes. Let chicken cool slightly, then slice.
3 Evenly spread reserved mayonnaise mixture on rolls. Evenly top bottoms with lettuce, chicken, tomato, bacon, then roll tops.