Menu Enter a recipe name, ingredient, keyword...

Copycat Birthday Cake Remix Ice Cream (no machine!)

By

And one of the great things about this recipe is that it doesn't require an ice cream maker. I love being able to quickly throw the ingredients in a mixer and then freeze it. No cooking or lengthy freezing and mixing instructions to work through. That's my kind of recipe!
from lifeloveandsugar.wordpress.com

Google Ads
Rate this recipe 0/5 (0 Votes)
Copycat Birthday Cake Remix Ice Cream (no machine!) 0 Picture

Ingredients

  • 1/2 cup milk
  • 1 3/4 cup vanilla or funfetti box cake mix
  • 8 oz cream cheese, softened
  • 1/2 cup sugar
  • 8 oz Cool Whip, thawed
  • 1 1.75 oz container of sprinkles (about 5 tbsp)
  • 2 1/2 large brownies, broken into pieces
  • 2 tbsp chocolate sundae syrup

Details

Preparation

Step 1

1. Mix the milk, cake mix, cream cheese and sugar together with a mixer. Mix until smooth.
2. Add the Cool Whip and mix until combined.
3. Add the sprinkles and brownies (you can use store-bought or homemade brownies) and mix until combined.
4. Stir in the chocolate sundae syrup. Stirring a little less will give more of a ribbon of chocolate to the ice cream. Stirring more will make it more uniformly chocolatey.
5. Scoop into a freezable container and freeze.

Review this recipe