Copycat Birthday Cake Remix Ice Cream (no machine!)
By srumbel
And one of the great things about this recipe is that it doesn't require an ice cream maker. I love being able to quickly throw the ingredients in a mixer and then freeze it. No cooking or lengthy freezing and mixing instructions to work through. That's my kind of recipe!
from lifeloveandsugar.wordpress.com
0 Picture
Ingredients
- 1/2 cup milk
- 1 3/4 cup vanilla or funfetti box cake mix
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 8 oz Cool Whip, thawed
- 1 1.75 oz container of sprinkles (about 5 tbsp)
- 2 1/2 large brownies, broken into pieces
- 2 tbsp chocolate sundae syrup
Details
Preparation
Step 1
1. Mix the milk, cake mix, cream cheese and sugar together with a mixer. Mix until smooth.
2. Add the Cool Whip and mix until combined.
3. Add the sprinkles and brownies (you can use store-bought or homemade brownies) and mix until combined.
4. Stir in the chocolate sundae syrup. Stirring a little less will give more of a ribbon of chocolate to the ice cream. Stirring more will make it more uniformly chocolatey.
5. Scoop into a freezable container and freeze.
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