Asian Pineapple Pork Burgers Recipe

By Booper-2

Ingredients

• 3/4 cup finely chopped green pepper
• 1/2 cup finely chopped onion
• 2 tablespoons hoisin sauce
• 2 teaspoons soy sauce
• 1-1/2 teaspoons seasoned salt
• 1 teaspoon minced garlic
• 2 pounds ground pork
• 8 pieces unsweetened sliced pineapple
• 8 bacon strips
• 8 sesame seed hamburger buns, split

Details

Servings 8
Adapted from tasteofhome.com

Preparation

Step 1

In a large bowl, combine the first six ingredients. Crumble pork over mixture and mix well. Shape into eight patties. Top each with a pineapple slice; wrap with a bacon strip.
Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill burgers, covered, over medium heat or broil 4 in. from the heat 4-5 minutes on each side or until a thermometer reads 160°. Serve on buns. Yield: 8 servings.