Chicken Tostadas

By pavaldez

Ingredients

• 3 1/2 ounces cooked chicken breast
• 1 corn tortilla
• 1/3 cup boiled or canned black beans
• 2 cups mixed chopped onions and peppers
• 1 cup chopped iceberg lettuce
• 3 tbsp salsa

Details

Servings 1
Cooking time 20mins

Preparation

Step 1

Lightly spray a large skillet with non-stick cooking spray, and set stove to medium heat. Saute onions, peppers, and chicken for 5 minutes.

Mix in beans and heat.

Remove from heat, and mix with lettuce and salsa.

Tear tortillas into 1-inch pieces, and sprinkle over the top.

(Optional: Heat on stovetop or in microwave.)