Hot Dog Sauce

By tlshinnick

Ingredients

• 1 tablespoon oil
• 3 medium onions, chopped
• 1 pound ground beef
• 1/3 cup sugar
• 1/8 cup vinegar
• 2 teaspoon yellow mustard
• 1/2 teaspoon salt
• 1/2 teaspoon chili powder
• 1 pint ketchup
• pepper to taste

Preparation

Step 1

Saute onions in oil in a heavy skillet. Add ground beef and brown. Add 1/2 cup water, sugar, vinegar, mustard, salt, chili powder and ketchup. Mix well and bring to a boil. Turn heat down and simmer about 5 minutes.

Serve warm over hot dogs.

This freezes well.