Bananas Foster Oatmeal
By Dorjon
Rate this recipe
4.6/5
(19 Votes)
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Ingredients
- 1 ripe banana
- 1 1/4 cups rolled oats (non-instant oatmeal)
- 2 cups milk
- 1 tablespoon butter or margarine
- 2 tablespoons dark brown sugar
- 1 tablespoon sugar
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
- 1/8 teaspoon salt
Details
Servings 5
Adapted from temp-tations.com
Preparation
Step 1
Peel and dice banana and place in a 1.5 quart temp-tations® mixing bowl or baking dish.
Cover with remaining ingredients and stir to combine.
Microwave on high 4 1/2 minutes, or until oatmeal is very bubbly. Carefully remove from microwave (dish will be very hot!) and stir well.
Tara’s Tidbits™: For even more banana flavor throughout, mash the banana before adding remaining ingredients. And for a wonderful topping, sauté a few extra slices of banana and a sprinkle of walnuts in a little butter and brown sugar.
Mixing Bowl
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