Sesame Chicken

By mrsmosey

Ingredients

• Sauce:
• 6 Tbsp Soy Sauce
• 4 Tbsp Dry wine
• 4 Tbsp Vinegar
• 10 Tbsp Sugar
• 2 tsp Sesame Oil
• 2 Tbsp Cornstarch (less if reheating)
• 6 tsp Oil
• 4 cloves Garlic
• 4 tsp Minced Ginger
• 4 tsp Minced Scallions (2 scallions)
• Batter:
• 4 Tbsp Soy Sauce
• 2 Tbsp Dry Wine
• dash Sesame Oil
• 4 Tbsp Cornstarch
• 4 Tbsp Water
• 1/2 tsp Baking Powder
• 1/2 tsp Baking Soda
• 2 tsp Oil

Preparation

Step 1

Mix batter ingredients with chicken and allow to rest for 20 minutes.

Saute garlic, ginger and scallions in oil. Add remaining sauce ingredients and bring to a boil.

Deep fry battered chicken and mix with sauce.