Cake Batter Crumb Crispies

By srumbel

This recipe whips up in minutes and is a family favorite! So many delicious flavors and textures combine to make each bite perfection.
from che-in-training.com

Ingredients

• 1/4 cup COLD butter
• 1/4 cup sugar
• 1/4 cup brown sugar
• 1/4 cup yellow cake mix dry
• 1/2 cup flour
• 1 tube Pillsbury Crescent Rolls
• . . GLAZE
• 1 Tbsp. butter softened
• 1 tsp. vanilla
• 1/2 cup powdered sugar more or less depending on desired consistency
• 1 Tbsp. milk more or less depending on desired consistency
• 2 Tbsp. yellow cake mix dry

Preparation

Step 1

1.Preheat oven to 400 degrees F

2.In a medium bowl, Cut cold butter into sugars, cake mix and flour to form crumbs.

3.On an ungreased cookie sheet, separate crescent roll dough into 8 triangles. Sprinkle crumbs on top.

4.Bake at 400 degrees F for 8-12 minutes.

5.After they were cooked and cooled, I cut them into smaller triangles but you can leave them big too!

6.To make glaze: Blend together all the glaze ingredients and drizzle over Sugar Crumb Crispies.