Crockpot Pumpkin Pie Pudding

By KeyIngredient

Ingredients

• 1 15oz can solid pack pumpkin
• 1 12oz can evaporated milk
• 3/4 cup sugar
• 1/2 cup bisquick
• 2 T eggs, beaten
• 2 T butter,melted
• 2 1/2 t pumpkin pie spices
• 2 t vanilla
• whipped topping

Preparation

Step 1

In a large bowl mix together the first eight ingredients. Transfer to crockpot coated with pam. Cover and cook for 6 to 7 hours on low.crok]