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Cucumber/tomato Bites

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Ingredients

  • 2 large organic seedless cucumbers
  • 8-ounces flavored cream cheese (use your favorite GF, Vegetarian, Vegan or Paleo cream cheese)
  • sun-dried tomatoes
  • fresh thyme

Details

Preparation

Step 1

Thoroughly rinse and dry a cucumber.
Cut off the tips of both ends, discard.
Using a vegetable peeler, alternate shaving strips down the entire length of the cucumber while leaving strips of the cucumber peel intact.
Cut the cucumber into approximately 1 1/2-inch segments.
Top each cucumber segment with a dollop of flavored cream cheese and a sun-dried tomato.
Garnish with a sprig of fresh thyme.
Refrigerate until ready to serve.

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