Brownie Mix Directions, Ghirardelli

By MarieR

BECAUSE You REALLY, REALLY LOVE CHOCOLATE.
When Domingo Chirardelli, the adventurous son of a celebrated Italian confectioner, set up shop in San Francisco during the gold rush^ be created some of the finest chocolate Americans had ever tasted. Today, after nearly 150 years of passionate chocolate making, that same spirit has inspired what is arguably the world's best premium brownie mix.
We start with a perfect balance of the very best ingredients-- rich, dark Ghirardelli® cocoa, the finest
wheat flour, a hint of sweet vanilla flavor, and of course no preservatives. Then we add even more chocolate with a generous measure of genuine Ghirardelli semi-sweet chocolate chips. Our brownies
are dark, rich, dense and chewy -everything a brownie should be. And then some.
Ghirardelli Double Chocolate Brownie Mix, For people who really, really love chocolate. From people who really, really know chocolate.... Chirardelli®.

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Ingredients

EASY DIRECTIONS
8 X8-1NCH PAN
Use 1 Pouch
(Makes 16, 2-inch brownies)
1 13X9-INCH PAN
Uses 2 Pouches
(Makes 24, extra thick 2-inch brownies)
|l6x12-INCH PAN
Use 3 Pouches
(Makes 48, 2-inch brownies)
FOR EACH POUCH
You WILL NEED: 1/3 Cup water, 1/3 cup Vegetable Oil, 1 Egg,
Optional: 1 scant teaspoon coffee powder.

Details

Preparation time 10mins
Cooking time 55mins

Preparation

Step 1

BEFORE YOU BEGIN! Preheat oven to 325°F (glass or metal pans). Prepare baking
pan by lightly spraying with non-stick cooking spray.

1 BLEND water, oil and egg in medium bowl. Add mix and stir until moistened (about 40 strokes).
2 SPOON batter into prepared baking pan and spread evenly.
3 BAKE 40-45 minutes for all pan sizes indicated.
Do Not Overtake. Fresh-baked brownies appear underbaked but cool to doneness. Cool completely in pan before cutting. Store in a tightly covered container.

High Altitude: For each pouch, add 1/4 cup all-purpose flour and an additional 2 tablespoons water.

THIS PRODUCT CONTAINS REAL CHOCOLATE CHIPS. TO PREVENT CHOCOLATE FROM MELTING, STORE BELOW 85°F .