Creamy Coleslaw
By mfisher33708
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Ingredients
- 1/2 c light mayo
- 2 tbsp. cider vinegar
- 2 tsp. sugar
- Carrot
- Green onions
- 1 \2 head green cabbage cut lengthwise into thirds & thinly sliced
- 2 medium carrots sliced with julienne peeler or a vegetable peeler
- 2 medium scallions minced
Details
Preparation
Step 1
In a medium bowl combine mayo, vinegar & sugar, add cabbage, carrots & green onions mix to combine
Let stand 15 minutes at room temp. to soften cabbage
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