Mom's Bake Beans

By emp1438

Ingredients

• 1 large can bake beans
• 1 Tbls. vinegar
• 1/4 cup Karo Syrup (light or dark)
• brown sugar
• 1 onion, chopped
• ketchup
• mustard
• 1/2 lb. bacon and bacon fat

Details

Servings 8

Preparation

Step 1

Pour bake beans into heavy duty pan. Mix in vinegar, chopped onion, and syrup. Stir well. To taste; add brown sugar, ketchup and mustard. Cook bacon until crispy. Chop bacon and add to bake beans. Add 1-2 Tbps. bacon fat to bake beans. Transfer to casserole dish and back for 45 minutes or until bubbly.