PERKY PEPPER VEGETABLE DIP
By margiekyle
Rate this recipe
4.5/5
(18 Votes)
1 Picture
Ingredients
- 1 box cream cheese, softened
- 1/4 to 1/3 cup (or more to adjust to your taste) of Hot Pepper Jelly
- 1/4 cup each diced red and green pepper
Details
Preparation
Step 1
Mix well, refrigerate and serve with vegetables and crackers.
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